Priscilla Liang

WOW!  I just made the easiest dessert EVER, and you can really impress your guests with this simple, delicious treat.  Frozen Banana Bites in Dark Chocolate & Pistachios.  Oh I'm happy! Aren't they cute?!  Not being a huge fan of bananas (I know people have told me I'm crazy!), I never knew frozen bananas would taste ...

I made a dark chocolate tart with candied ginger at a dinner/cooking date with our good friends.  Wow!  It's deadly!  All of us had to restrained ourselves from indulging more.... Sorry, gotta brag.  It was just way too yummilicious... way too evil!  We finished half just after a couple of minutes.  MMmMmmMmmm~ Besides, I use Côte d'Or dark chocolate ...

Want an extremely easy recipe to impress your Valentine? Try this fruit and nut Belgian dark chocolate bark! It only take me 10 mins to prep and 1-2 hours to wait for the chocolate bark to set. *Please excuse the quality of the chocolate bark pictures.  I was too lazy to grab my Lumix GF1 and ...