Priscilla Liang

Tonight's menu: Simple Whole Roasted Chicken with Dijon-Roasted Purple Cabbage! 2 years ago I posted Super-moist Perfect Roast Chicken Recipe, a remake of Jamie Oliver's perfect roast chicken.  I thought that's the most perfect recipe ever!  But guess what there's another trick to make succulent, moist, flavorful roast chicken WITH CRISPY SKIN!  & did I mention it's very ...

Tonight's menu: Braised sweet soy chicken wings (瑞士汁雞翼), sauteed kale with garlic, sauteed zucchini and summer squash with herbs and crispy garlic, & veggie miso soup! The sweet soy sauce (瑞士汁) is made from scratch.  Once again, Kale and collard greens are from my friend's garden, and the garlic & tomatoes are from my dad's garden.  Organic zucchini ...

Tonight's menu:   Attempting the impossible tonight -- cooking the traditional Cantonese dish Chicken and Shitake Mushrooms with Rice, NOT in a claypot, but in an enameled cast-iron dutch oven. 不用傳統砂煲，用enameled cast-iron dutch oven來煮北菇滑雞煲仔飯!!!!!!! It was a huge success!!! *Nom nom nom* Even baby G kept asking for more & more & more... =D ~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~* "Claypot" Chicken and Shiitake Mushrooms with ...

Tonight's menu:  Steamed free-range chicken with enoki mushrooms & ginger. Braised shiitake mushrooms in oyster sauce. Bok choy in garlic sauce. Stir-fried green beens with seafood XO sauce. The best part? All veggies are fresh from ma dad's garden! Ping me if you want the recipes for any of these.  Yummm~~

Tonight's menu: Squid drizzled with sumiso sauce (miso vinaigrette), teriyaki chicken + stir-fry choy sum in garlic sauce.