Priscilla Liang » Happiness

Baked Blueberry French Toast

priss — Sat, 07 Jan 2012 00:42:15 +0000

Wanted to invite bo D over for breakfast on X’mas morning, and I only have eggs, frozen blueberries, and 1 bag of Silver Hill Organic whole sprouted wheat Flax bread. Hmmm.. what can I make? I then remembered this recipe I saw on Savvy Mom. It is easy and can be pre-made the night before, so [...]

Easy Baked Salmon with Mustard-roasted Potatoes

priss — Wed, 21 Dec 2011 07:29:01 +0000

I’ve never prepared any salmon dishes before because I always think they’d end up being dry. But guess what I found a recipe that works beautifully! Delicious baked salmon with mustard-roasted organic potatoes, with green beans on the side. MmMmMmmm so easy, so tasty, so awesome! ~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~* Easy Baked Salmon with Mustard-roasted Potatoes ~ [...]

Café Régalade French Bistro

priss — Sun, 25 Sep 2011 06:36:58 +0000

Beau took me to Café Régalade on my birthday! It’s owned by Steeve Rayé, the son of Alain Rayé (owner/chef at West Vancouver’s award-winning La Régalade). Another gem in Kits I must say. The restaurant is not that big and it reminds me of the ones in France — small, cozy… very French! Love the touch of the [...]

Banana Spelt Muffins with Mixed Berries

priss — Thu, 04 Aug 2011 21:20:45 +0000

I’ve been addicted to using whole grain spelt flour for all my baking lately. Aside from its nutritional value, Beau and I particularly love its nutlike flavor. Spelt is a cousin to wheat and is very ancient. According to my research online,it is an excellent source of vitamin B2, a very good source of manganse, [...]

Spoiled Rotten on ma Birthday

priss — Fri, 22 Jul 2011 06:53:40 +0000

721 721 721 721 721 721 721 721~~~ July 21st was ma birthday, and boy, I got spoiled rotten by Beau! Got ma gift #1 at 4:30am because as a preggo chick you do need washroom trips to da washroom. So there I was, with ma eyes 1/4 open, rolled maself with ma big belly [...]