Priscilla Liang

Life can be very simple. Laugh more. Be happy. Eat good food!
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Happy Ba’s Day!

priss | June 21, 2010

Happy daddy’s day ma beloved daddy!  I LOVE YOU~  ♥♥♥♥♥~~~  =)

Bo ba requested a green tea chiffon cake last week ’cause he really loved what I made (recipe follows), so after taking ma lovely family for a nice brunch, I rushed home to do some fun baking!  =)  I was gonna take them out for a nice dinner but that got postponed!  Bo D got final exams this week and he wanted to stay home and study so he could ace the exams.  Ahhhh what a good kid!  =p

Green tea chiffon cake with organic strawberries and whipped cream~

Bo ba loved it.  =p

& these are mini orange flavored chiffon cake — I learned that chiffon cakes aren’t meant to be small!

This is what they looked like fresh IN the oven: Cute & Puffy~

This is what they looked like 2 minutes out of the oven: top started to sink a bit~  Still looking cute!

This is after they’ve been cooled down!!!  ARRRGGGHHhh!!!!  The top SANK and they looked like deflated balloons!  >_<~

Yet bo ba, bo ma, bo D and Beau all said they tasted soooooo good!  I’m such a lucky girl!  =)  *I think they are pretty good too!*  tee hee~~~~  =pp

I’m happy when people I love and care are happy~   ♥♥

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